Grandma Dulce’s Salpicão

salad

Ingredients

  • 1 can of table cream
  • 3 tablespoons of mayonnaise
  • 2 grated onions
  • Salt and black pepper
  • 1 small  roasted chicken
  • 1 tomato sliced in small pieces
  • 3 peppers (red , orange ,yellow) sliced in fine stripes
  • 1 sliced green apple
  • 1 lime
  • 2 carrots sliced in small pieces
  • 4 potatoes sliced in small pieces
  • 1 can of palm heart sliced in pieces
  • 1 can of olives

Directions

  1. For the sauce, mix the table cream with mayo and onions. Salt and black pepper as needed. Leave it to rest in the fridge
  2. Shred the chicken in a bowl
  3. Add the tomato and the sauce
  4. Squeeze the lime on the apple slices (to prevent them to get dark)
  5. Cook the carrots and potatoes
  6. Add the palm heart and olives
  7. Put everything together in a bigger bowl. Voila!