Ingredients

Part 1:

• 2 cups of flour
• 1 cups of quinoa
• 2 cups of milk
• 1/2 cup of olive oil
• 3 eggs
• 1 cup of parmesan
• 2 table spoon of butter
• 1 tea spoon of salt

Part 2:

• Any meat or vegetable you want

Part 3:

• 1 cup of fresh mozzarella
• 1 table spoon of baking powder

Directions

1. Put all ingredients from Part 1 in a mixer
2. When it’s all mixed you can add the ingredients of Part 2 (meat or vegetable). Sometimes you need to add another egg to make the dough smoother
3. Now add the ingredients from Part 3 (mozzarella and the baking powder), and mix by hand
4. Put the dough in a baking dish glass
5. Take it to a pre-heated oven at 370 F for about 40 minutes
6. To make sure the cake is ready, stick a toothpick in the middle of it. If it’s coming out clean, the cake is done. Otherwise, wait a little bit more.